Caffeine Trivia 12.01.14

THE MOKA-NAPOLETANA METHOD: No Italian home is without one or more mocha jugs of varying sizes, and no matter what you think of the coffee, their visual appeal is undeniable. Wonderfully designed double beaded stove-top pots, they combine the characteristics of espresso and percolator coffee. They force the water, which has come to the boil in the lower chamber, up through a tube and then down through the finely-ground coffee. Handled expertly they can satisfy coffee cravings and produce an adequate ‘espresso type’ coffee in under a minute.

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